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Nebbiolo d’Alba DOC was born in 2006 and, along with Barbera, was among the first to be produced.
Having marked the history of the winery, its label has remained unchanged over the years and the Rosso family is very fond of it.
You will love having it in your glass because, despite aging in wood for twelve months, it is an easy-drinking and very adaptable wine: you can start and finish a meal with it without changing bottles.
Sight
It is a beautiful garnet red color.
Nose
The scent is elegant, with hints of rose and violet.
Taste
It is broad, warm and pleasantly tannic.
Pairing tips
As we said, you can consider it a wine for the whole meal. Maria recommends some pairings beloved by her family: schnitzel, pasta, lasagna and ravioli.
It’s your guy if…
…You want to uncork one bottle and not change wine between dishes.
Now listening
Soul Mama – Zucchero
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