{"id":2977,"date":"2014-07-27T23:11:41","date_gmt":"2014-07-28T20:39:10","guid":{"rendered":"http:\/\/shop.langhe.net\/?post_type=product&#038;p=2977"},"modified":"2022-09-01T10:35:05","modified_gmt":"2022-09-01T08:35:05","slug":"le-nature-langhe-doc-favorita-pelissero","status":"publish","type":"product","link":"https:\/\/shop.langhe.net\/en\/product\/le-nature-langhe-doc-favorita-pelissero\/","title":{"rendered":"Le Nature Langhe DOC Favorita 2021 &#8211; Pelissero"},"content":{"rendered":"<h3>Basic information<\/h3>\n<p><strong>Product Name:<\/strong> Le Nature Langhe Favorita DOC<br \/>\n<strong>C\u00e9page:<\/strong> Favorita<br \/>\n<strong>Appellation:<\/strong> Langhe Favorita<br \/>\n<strong>Classificaton:<\/strong> DOC<br \/>\n<strong>Color:<\/strong> white<br \/>\n<strong>Type:<\/strong> still<br \/>\n<strong>Country<\/strong>\/<strong>Region:<\/strong> Italia\/Piemonte<br \/>\n<strong>Vintage:<\/strong> 2021<br \/>\n<strong>Alcool percentage:<\/strong> 13 %<br \/>\n<strong>Sugar rate:<\/strong> &lt; 1,0<br \/>\n<strong>Number of bottles produced:<\/strong> 10,000<\/p>\n<h3>Vinification (Wine-making)<\/h3>\n<p><strong>Method:<\/strong> our philosophy is to limit the cellar winemaking operations in order to preserve as much as possible the grape fruits. The fruit cluster is crushed, pressed, left one night decanting at cold temperature and racked and fermented adding selected yeasts. A small part (10%) is aged in barrique. The end of the process is the blending of the wine, one racking, a light filtering and the wine is ready to be bottled.<br \/>\n<strong>Temperature:<\/strong> 28-30 \u00b0C<br \/>\n<strong>Lenght:<\/strong> 10-15 days<br \/>\n<strong>Aging:<\/strong> 6\/7 months in stainless steel tanks, and a 10% aged in French barrels<br \/>\n<strong>Age of barrels:<\/strong> 2011, 2010-2009<br \/>\n<strong>Wood type:<\/strong> barrique<br \/>\n<strong>Barrels type:<\/strong> French oak<br \/>\n<strong>Level of toast:<\/strong> medium<br \/>\n<strong>Aging time in wood:<\/strong> 6\/7 months, but only a 10% of the quantity produced<br \/>\n<strong>Minimum aging in bottle:<\/strong> 2\/3 months<\/p>\n<h3>Bottle<\/h3>\n<p><strong>Empty Bottle Weight:<\/strong> 600 g<br \/>\n<strong>Aging Potential:<\/strong> 6-7 years<br \/>\n<strong>Cork Size:<\/strong> 26 x 50<br \/>\n<strong>Cork Material:<\/strong> natural cork<br \/>\n<strong>Bottle Type:<\/strong> Albeisa<\/p>\n<h3>Vineyard<\/h3>\n<p><strong>% of Grape \/ C\u00e9page:<\/strong> 100% Favorita<br \/>\n<strong>Soil:<\/strong> Medium texture with veins of red sand slightly higher than the local average<br \/>\n<strong>Exposure:<\/strong> South &#8211; West<br \/>\n<strong>Agricultural method:<\/strong> traditional<br \/>\n<strong>Year of plantation:<\/strong> 1980<br \/>\n<strong>Type of Harvest:<\/strong> in cases by hand<br \/>\n<strong>Geolocation:<\/strong> South &#8211; West<\/p>\n<h3>Chemical Analysis<\/h3>\n<p><strong>Dry Extract:<\/strong> 17.8 g\/l<br \/>\n<strong>Total Acidity:<\/strong> 5.17 g\/l of tartaric acid equivalent<br \/>\n<strong>Volatile Acidity:<\/strong> 0.27 g\/l acetic acid equivalent<br \/>\n<strong>Total SO2:<\/strong> 118 mg\/l<br \/>\n<strong>Free SO2:<\/strong> 22 mg\/l<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The <strong>warm bright yellow<\/strong> shade is index of full ripeness. Primary aromas are strong and little aromatic. It follows <strong>olfactory sensations<\/strong> due to the yeasts lysis and ethereal ones as a consequence of the malolactic fermentation.<\/p>\n<p>In the mouth the wine has an<strong> interesting acidity<\/strong> and <strong>elegance<\/strong> that we find again in the aftertaste. The <strong>delicate fullness<\/strong> helps to spread the range of feelings and increasing the persistency.<\/p>\n","protected":false},"featured_media":46436,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[2944],"product_tag":[],"pa_denomination":[34],"pa_vine":[28],"pa_producer":[420],"class_list":{"0":"post-2977","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-favorita-en","7":"product_shipping_class-pelissero","8":"pa_denomination-doc-langhe-favorita","9":"pa_product-type-dry","10":"pa_product-type-still","11":"pa_vine-favorita","12":"pa_producer-pelissero-en","14":"first","15":"outofstock","16":"taxable","17":"shipping-taxable","18":"purchasable","19":"product-type-simple"},"bundled_by":[],"bundle_stock_status":"outofstock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Buy Le Nature Langhe DOC Favorita 2021 - Pelissero at 10.20\u20ac only &gt; ShopLanghe<\/title>\n<meta name=\"description\" content=\"The warm bright yellow shade is index of full ripeness. Primary aromas are strong and little aromatic. It follows olfactory sensations due to the yeasts lysis and ethereal ones as a consequence of the malolactic fermentation.  In the mouth the wine has an interesting acidity and elegance that we find again in the aftertaste. The delicate fullness helps to spread the range of feelings and increasing the persistency.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/shop.langhe.net\/en\/product\/le-nature-langhe-doc-favorita-pelissero\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Buy Le Nature Langhe DOC Favorita 2021 - Pelissero at 10.20\u20ac only &gt; ShopLanghe\" \/>\n<meta property=\"og:description\" content=\"The warm bright yellow shade is index of full ripeness. Primary aromas are strong and little aromatic. It follows olfactory sensations due to the yeasts lysis and ethereal ones as a consequence of the malolactic fermentation.  In the mouth the wine has an interesting acidity and elegance that we find again in the aftertaste. The delicate fullness helps to spread the range of feelings and increasing the persistency.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/shop.langhe.net\/en\/product\/le-nature-langhe-doc-favorita-pelissero\/\" \/>\n<meta property=\"og:site_name\" content=\"LoveLanghe Shop\" \/>\n<meta property=\"article:modified_time\" content=\"2022-09-01T08:35:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/shop.langhe.net\/files\/2014\/07\/favorita_pelissero-min.png\" \/>\n\t<meta property=\"og:image:width\" content=\"570\" \/>\n\t<meta property=\"og:image:height\" content=\"1350\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/shop.langhe.net\/en\/product\/le-nature-langhe-doc-favorita-pelissero\/\",\"url\":\"https:\/\/shop.langhe.net\/en\/product\/le-nature-langhe-doc-favorita-pelissero\/\",\"name\":\"Buy Le Nature Langhe DOC Favorita 2021 - Pelissero at 10.20\u20ac only > ShopLanghe\",\"isPartOf\":{\"@id\":\"https:\/\/shop.langhe.net\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/shop.langhe.net\/en\/product\/le-nature-langhe-doc-favorita-pelissero\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/shop.langhe.net\/en\/product\/le-nature-langhe-doc-favorita-pelissero\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/shop.langhe.net\/files\/2014\/07\/favorita_pelissero-min.png\",\"datePublished\":\"2014-07-28T20:39:10+00:00\",\"dateModified\":\"2022-09-01T08:35:05+00:00\",\"description\":\"The warm bright yellow shade is index of full ripeness. 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