Product name:<\/strong> Langhe DOC Dolcetto Method:<\/strong> it is the first red grape variety to be harvested, then it is destemmed and pressed. The fermentation takes place in the steel tanks and during these periods pumping over and punching are done in order to extract all its color without losing his fragance Empty bottle weight:<\/strong> 450 g % of Grape\/C\u00e9page:<\/strong> 100% Dolcetto Dry extract<\/strong>:<\/strong> 30 g\/l Dolcetto, a typical variety<\/strong> of Piedmont, is characterized by small clusters<\/strong> with purple colour<\/strong> and blue tones.<\/p>\n It can be defined a wine for everyday consumption<\/strong>, i.e. a wine to accompany everyday meals.<\/p>\n The wine shows a ruby red colour<\/strong> with purplish reflexed.<\/p>\n The scent is reminiscent of the aromatic notes of red fruits<\/strong>, such as plums, soft fruits, and strawberry.<\/p>\n Balanced<\/strong>, not tannic<\/strong>, with a slightly marked acidity at the palate.<\/p>\n Pleasant match with the typical recipe s of the tradition of Piedmont such as starters<\/strong> made with veal: veal with tuna fish sauce, raw meat, as well as the typical agnolotti al plin<\/strong> (stuffed ravioli).<\/p>\n","protected":false},"featured_media":44512,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[365],"product_tag":[2263],"pa_denomination":[393],"pa_vine":[25],"pa_producer":[2111],"class_list":{"0":"post-32287","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-dolcetto-en","7":"product_tag-chilled-reds","8":"product_shipping_class-rabino-luigi","9":"pa_denomination-doc-langhe-dolcetto","10":"pa_product-type-dry","11":"pa_product-type-still","12":"pa_vine-dolcetto","13":"pa_producer-rabino-luigi-en","15":"first","16":"outofstock","17":"taxable","18":"shipping-taxable","19":"purchasable","20":"product-type-simple"},"bundled_by":[],"bundle_stock_status":"outofstock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"\n
\nC\u00e9page:<\/strong> Dolcetto
\nAppellation:<\/strong> Langhe Dolcetto
\nClassification:<\/strong> DOC
\nColor:<\/strong> red
\nType: <\/strong> still
\nCountry\/Region:<\/strong> Canale, CN, Piemonte
\nVintage:<\/strong> 2024
\nAlcool percentage:<\/strong> 12.5% vol.
\nNumber of bottles produced:<\/strong> 2,500<\/p>\nVinification (Wine-making)<\/h3>\n
\nTemperature:<\/strong> 28 \u00b0C temprature-controlled
\nMinimum aging in bottle:<\/strong> 4 months<\/p>\nBottle<\/h3>\n
\nAging potential:<\/strong> 2 years
\nCork size:<\/strong> 24×44 mm
\nCork material:<\/strong> turacciolo Normacorc, derived from sustainable, renewable sugarcane-based raw materials
\nBottle type:<\/strong> Bordolese<\/p>\nVineyard<\/h3>\n
\nSoil:<\/strong> medium mixture
\nExposure:<\/strong> south
\nAgricultural method:<\/strong> eco friendly
\nYear of plantation:<\/strong> 1994
\nDate of harvest:<\/strong> middle September
\nType of harvest:<\/strong> manual in boxes<\/p>\nChemical Analysis<\/h3>\n
\nTotal acidity:<\/strong> 4.7 g\/l of tartaric acid equivalent
\nVolatile acidity:<\/strong> 0.4 g\/l acetic acid equivalent
\nTotal SO2<\/sup>:<\/strong> 50 mg\/l
\nFree SO2<\/sup>:<\/strong> –<\/p>\n","protected":false},"excerpt":{"rendered":"