Product Name<\/strong>:\u00a0Nubiola Method<\/strong>: the variety Nebbiolo composing for 100% the Barbaresco wine is the focal point of this wine that we consider the starting Barbaresco, the basis from which to start in order to arrive to the best with our two selections. Due to the different composition of the provenience soils, the wine making techniques and the history we wanted to express with the name, it is a very traditional Barbaresco. It is made in stainless steel tanks at controlled temperature and automatically programmed mixing of the wine dregs. Empty Bottle Weight<\/strong>: 600\u00a0g % of Grape \/ C\u00e9page<\/strong>:\u00a0100% Nebbiolo Dry Extract<\/strong> [g\/l]:\u00a031.3 It has an intense ruby red colour<\/strong>, to the nose it has both fruity and floreal notes<\/strong> that go from the ripe red fruit to the officinal herbs.<\/p>\n Soft<\/strong>, tasty<\/strong>, velvety<\/strong> at the same time, leaves on the taste buds a note of sweetness<\/strong> and roundness<\/strong> typical of ripe grape with a slightly dry and astringent closure<\/strong> that distinguishes the Nebbiolo.<\/p>\n","protected":false},"featured_media":46424,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[369,127],"product_tag":[2318],"pa_denomination":[33],"pa_vine":[23],"pa_producer":[420],"class_list":{"0":"post-35042","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-barbaresco-en","7":"product_cat-bundles-en","8":"product_tag-black-friday-6-bottles-packs","9":"product_shipping_class-pelissero","10":"pa_denomination-docg-barbaresco","11":"pa_product-type-dry","12":"pa_product-type-still","13":"pa_vine-nebbiolo","14":"pa_producer-pelissero-en","16":"first","17":"outofstock","18":"sale","19":"taxable","20":"shipping-taxable","21":"purchasable","22":"product-type-simple"},"bundled_by":[],"bundle_stock_status":"outofstock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"\n
\nC\u00e9page<\/strong>:\u00a0Nebbiolo
\nAppellation<\/strong>:\u00a0Barbaresco
\nClassificaton<\/strong>: DOCG
\nColor<\/strong>: red
\nType<\/strong>: still
\nCountry<\/strong>\/Region<\/strong>:\u00a0Italia\/Piemonte
\nVintage<\/strong>: 2017
\nAlcool percentage<\/strong>: 14 %
\nSugar rate<\/strong>: < 1.0
\nNumber of bottles produced<\/strong>: 40,000<\/p>\nVinification (Wine-making)<\/h3>\n
\nTemperature<\/strong>:\u00a028-30 \u00b0 C
\nLenght<\/strong>:\u00a015-20 days
\nMalolactic<\/strong>:\u00a0one month
\nAging:<\/strong> aged in wood dosing small barriques and big 50 hl oak cask in variable proportion according to the vintage features always with the intent to exalt the Nebbiolo\u2019 s variety\u2019s characteristics.
\nWood type<\/strong>:\u00a0barrique and 50 hl oak barrels
\nBarrels type<\/strong>:\u00a0French oak and Slavonian oak
\nLevel of toast<\/strong>:\u00a0medium
\nPercentage of New Barrel<\/strong>: 50-60%
\nAging time in wood<\/strong>:\u00a015\/18 months in oak (barrique and 50 hl oak barrels)
\nMinimum aging in bottle<\/strong>:\u00a09 months<\/p>\nBottle<\/h3>\n
\nAging Potential<\/strong>:\u00a010-15 years
\nCork Size<\/strong>:\u00a026 x 50
\nCork Material<\/strong>: natural cork
\nBottle Type<\/strong>: Albeisa<\/p>\nVineyard<\/h3>\n
\nSoil<\/strong>:\u00a0Different zones in the Barbaresco area with different composition and origin
\nExposure<\/strong>:\u00a0East, South and West depending on the different lots
\nAgricultural method<\/strong>:\u00a0traditional
\nYear of plantation<\/strong>:\u00a0since 1980 until 2004
\nType of Harvest<\/strong>:\u00a0in cases by hand
\nGeolocation<\/strong>:\u00a0East, South and West depending on the different lots<\/p>\nChemical Analysis<\/h3>\n
\nTotal Acidity<\/strong> [g\/l of tartaric acid equivalent ]:\u00a05.50
\nVolatile Acidity<\/strong> [g\/l acetic acid equivalent]:\u00a00.72
\nTotal SO2<\/strong> [mg\/l]: 96
\nFree SO2<\/strong> [mg\/l]: 9<\/p>\n","protected":false},"excerpt":{"rendered":"