{"id":35406,"date":"2020-11-19T17:47:22","date_gmt":"2020-11-19T16:47:24","guid":{"rendered":"https:\/\/shop.langhe.net\/?post_type=product&#038;p=35406"},"modified":"2021-04-26T11:04:11","modified_gmt":"2021-04-26T09:04:11","slug":"barolo-brunate-docg-f-borgogno-2","status":"publish","type":"product","link":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/","title":{"rendered":"6 bottles of Barolo Brunate DOCG 2016 &#8211; F. Borgogno"},"content":{"rendered":"<h3>Basic Information<\/h3>\n<p><strong>Product name:\u00a0<\/strong>Barolo Brunate DOCG<br \/>\n<strong>C\u00e9page: <\/strong>nebbiolo da Barolo<br \/>\n<strong>Appellation:\u00a0<\/strong>Barolo<br \/>\n<strong>Classification:\u00a0<\/strong>DOCG<br \/>\n<strong>Color:\u00a0<\/strong>red<br \/>\n<strong>Type:\u00a0<\/strong>still<br \/>\n<strong>Country\/Region:\u00a0<\/strong>Piedmont \/ Italy<br \/>\n<strong>Vintage:\u00a0<\/strong> 2016<br \/>\n<strong>Alcool percentage: <\/strong>15%<br \/>\n<strong>Sugar rate:\u00a0<\/strong>0.5 g\/l<br \/>\n<strong>Number of bottles produced:\u00a0<\/strong>10,000<\/p>\n<h3>Vinification\u00a0(Wine-making)<\/h3>\n<p><strong>Method: <\/strong>wine-making starts in the Barolo winery with pressing and the traditional fermentation of about thirty days. The entire philosophy of our Barolo is rigorously traditional, with fairly lengthy macerations followed by long maturations of about three years in 30 or 50-hectolitre oak Slavonian barrels and 12 months\u2019 bottle ageing before release. It can be enjoyed after a few months in the bottle, but will continue improving and developing its elegance during the years\u2026 it is the true jewel of Italian and international enology.<br \/>\n<strong>Temperature:\u00a0<\/strong>25 &#8211; 28 \u00b0C<br \/>\n<strong>Length:\u00a0<\/strong>1 month<br \/>\n<strong>Malolactic:<\/strong> done<br \/>\n<strong>Aging:\u00a0<\/strong>in slavonian oak<br \/>\n<strong>Age of barrels: <\/strong>10 years<br \/>\n<strong>Wood type:\u00a0<\/strong>oak<br \/>\n<strong>Barrels type:\u00a0<\/strong>Slavonian oak<br \/>\n<strong>Aging time in wood:\u00a0<\/strong>18 months<br \/>\n<strong>Minimum aging in bottle: <\/strong>6\u00a0months<\/p>\n<h3>Bottle<\/h3>\n<p><strong>Empty bottle weight:\u00a0<\/strong>450 g<br \/>\n<strong>Date of bottling:<\/strong> September 2019<br \/>\n<strong>Aging potential:\u00a0<\/strong>15 years<br \/>\n<strong>Cork size:\u00a0<\/strong>24 x 46 mm<br \/>\n<strong>Cork material:\u00a0<\/strong>natural cork<br \/>\n<strong>Bottle type:\u00a0<\/strong>Bordolese<\/p>\n<h3>Vineyard<\/h3>\n<p><strong>% of Grape\/C\u00e9page:\u00a0<\/strong>nebbiolo da Barolo 100%<br \/>\n<strong>Soil:\u00a0<\/strong>clay<br \/>\n<strong>Exposure:\u00a0<\/strong>southwest<br \/>\n<strong>Agricultural method:\u00a0<\/strong>sustainable agriculture, without the use of\u00a0herbicide &#8211;\u00a0mechanical weeding<br \/>\n<strong>Year of the plantation:\u00a0<\/strong>1973<br \/>\n<strong>Date of harvest:\u00a0<\/strong>October<br \/>\n<strong>Type of harvest:\u00a0<\/strong>by hand<\/p>\n<h3>Chemical Analysis<\/h3>\n<p><strong>Dry extract [g\/l]:\u00a0<\/strong>27.1<br \/>\n<strong>Total acidity [g\/l of tartaric acid equivalent]:\u00a0<\/strong>5.13<br \/>\n<strong>Volatile acidity [g\/l acetic acid equivalent]:\u00a0<\/strong>0.81<br \/>\n<strong>Total SO<sup>2<\/sup>[mg\/l]: <\/strong>70<br \/>\n<strong>Free SO<sup>2<\/sup>[mg\/l]:\u00a0<\/strong>&#8211;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Barolo wine\u00a0was\u00a0born in these lands and we <strong>dedicate love and meticulous work<\/strong> for the entire year in order to grow the best grapes.<\/p>\n<p>We start during\u00a0the winter by <strong>pruning the vines<\/strong> (\u201cguyot\u201d method) and then, in the following months of the year we proceed with\u00a0other jobs such as\u00a0cleaning and cutting the vines.<\/p>\n<p>The wine-making starts in the Barolo winery with the <strong>pressing<\/strong> and the traditional <strong>fermentation<\/strong> of about thirty days.<\/p>\n<p>The entire philosophy of our<strong> Barolo <\/strong>is rigorously<strong> traditional<\/strong>, with a fairly long\u00a0maceration followed by a long aging process\u00a0of about three years.<\/p>\n<p>The wine <strong>ages<\/strong> for about <strong>3 years<\/strong>\u00a0in 30 or 50 hectolitre oak Slavonian barrels and then in the bottle\u00a0for 12 months.<\/p>\n<p><strong>Colour:\u00a0<\/strong>ruby red, very intense red.<br \/>\n<strong>Fragrance: <\/strong>very pleasant and delicate, recalling wilted roses and notes licorice and wood vanilla.<br \/>\n<strong>Taste:<\/strong>\u00a0velvety, dry, rounded, rich and balanced in body and structure.<\/p>\n<p><strong>Temperature: <\/strong>16 &#8211; 18 \u00b0C<br \/>\n<strong>Gastronomic\u2019s combining:<\/strong>\u00a0risottos, fondues, game, red meat and meat in general (roasts, grilled or skewered).<\/p>\n","protected":false},"featured_media":4927,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[367,127],"product_tag":[653,2318],"pa_denomination":[32],"pa_vine":[23],"pa_producer":[2616],"class_list":{"0":"post-35406","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-barolo-en","7":"product_cat-bundles-en","8":"product_tag-aphrodisiac-wines","9":"product_tag-black-friday-6-bottles-packs","10":"product_shipping_class-francesco-borgogno","11":"pa_denomination-docg-barolo","12":"pa_product-type-dry","13":"pa_product-type-still","14":"pa_vine-nebbiolo","15":"pa_producer-francesco-borgogno-en","17":"first","18":"outofstock","19":"sale","20":"taxable","21":"shipping-taxable","22":"purchasable","23":"product-type-simple"},"bundled_by":[],"bundle_stock_status":"outofstock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Buy 6 bottles of Barolo Brunate DOCG 2016 - F. Borgogno at 212.70\u20ac only &gt; ShopLanghe<\/title>\n<meta name=\"description\" content=\"The Barolo wine\u00a0was\u00a0born in these lands and we dedicate love and meticulous work for the entire year in order to grow the best grapes.  We start during\u00a0the winter by pruning the vines (\u201cguyot\u201d method) and then, in the following months of the year we proceed with\u00a0other jobs such as\u00a0cleaning and cutting the vines.  The wine-making starts in the Barolo winery with the pressing and the traditional fermentation of about thirty days.  The entire philosophy of our Barolo is rigorously traditional, with a fairly long\u00a0maceration followed by a long aging process\u00a0of about three years.  The wine ages for about 3 years\u00a0in 30 or 50 hectolitre oak Slavonian barrels and then in the bottle\u00a0for 12 months.  Colour:\u00a0ruby red, very intense red. Fragrance: very pleasant and delicate, recalling wilted roses and notes licorice and wood vanilla. Taste:\u00a0velvety, dry, rounded, rich and balanced in body and structure.  Temperature: 16 - 18 \u00b0C Gastronomic\u2019s combining:\u00a0risottos, fondues, game, red meat and meat in general (roasts, grilled or skewered).\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Buy 6 bottles of Barolo Brunate DOCG 2016 - F. Borgogno at 212.70\u20ac only &gt; ShopLanghe\" \/>\n<meta property=\"og:description\" content=\"The Barolo wine\u00a0was\u00a0born in these lands and we dedicate love and meticulous work for the entire year in order to grow the best grapes.  We start during\u00a0the winter by pruning the vines (\u201cguyot\u201d method) and then, in the following months of the year we proceed with\u00a0other jobs such as\u00a0cleaning and cutting the vines.  The wine-making starts in the Barolo winery with the pressing and the traditional fermentation of about thirty days.  The entire philosophy of our Barolo is rigorously traditional, with a fairly long\u00a0maceration followed by a long aging process\u00a0of about three years.  The wine ages for about 3 years\u00a0in 30 or 50 hectolitre oak Slavonian barrels and then in the bottle\u00a0for 12 months.  Colour:\u00a0ruby red, very intense red. Fragrance: very pleasant and delicate, recalling wilted roses and notes licorice and wood vanilla. Taste:\u00a0velvety, dry, rounded, rich and balanced in body and structure.  Temperature: 16 - 18 \u00b0C Gastronomic\u2019s combining:\u00a0risottos, fondues, game, red meat and meat in general (roasts, grilled or skewered).\" \/>\n<meta property=\"og:url\" content=\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/\" \/>\n<meta property=\"og:site_name\" content=\"LoveLanghe Shop\" \/>\n<meta property=\"article:modified_time\" content=\"2021-04-26T09:04:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/shop.langhe.net\/files\/2014\/06\/borgogno-barolo-brunate-bottiglia1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"560\" \/>\n\t<meta property=\"og:image:height\" content=\"1300\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/\",\"url\":\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/\",\"name\":\"Buy 6 bottles of Barolo Brunate DOCG 2016 - F. Borgogno at 212.70\u20ac only > ShopLanghe\",\"isPartOf\":{\"@id\":\"https:\/\/shop.langhe.net\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/shop.langhe.net\/files\/2014\/06\/borgogno-barolo-brunate-bottiglia1.jpg\",\"datePublished\":\"2020-11-19T16:47:24+00:00\",\"dateModified\":\"2021-04-26T09:04:11+00:00\",\"description\":\"The Barolo wine\u00a0was\u00a0born in these lands and we dedicate love and meticulous work for the entire year in order to grow the best grapes. We start during\u00a0the winter by pruning the vines (\u201cguyot\u201d method) and then, in the following months of the year we proceed with\u00a0other jobs such as\u00a0cleaning and cutting the vines. The wine-making starts in the Barolo winery with the pressing and the traditional fermentation of about thirty days. The entire philosophy of our Barolo is rigorously traditional, with a fairly long\u00a0maceration followed by a long aging process\u00a0of about three years. The wine ages for about 3 years\u00a0in 30 or 50 hectolitre oak Slavonian barrels and then in the bottle\u00a0for 12 months. Colour:\u00a0ruby red, very intense red. Fragrance: very pleasant and delicate, recalling wilted roses and notes licorice and wood vanilla. Taste:\u00a0velvety, dry, rounded, rich and balanced in body and structure. Temperature: 16 - 18 \u00b0C Gastronomic\u2019s combining:\u00a0risottos, fondues, game, red meat and meat in general (roasts, grilled or skewered).\",\"breadcrumb\":{\"@id\":\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/#primaryimage\",\"url\":\"https:\/\/shop.langhe.net\/files\/2014\/06\/borgogno-barolo-brunate-bottiglia1.jpg\",\"contentUrl\":\"https:\/\/shop.langhe.net\/files\/2014\/06\/borgogno-barolo-brunate-bottiglia1.jpg\",\"width\":560,\"height\":1300,\"caption\":\"Barolo Brunate DOCG - F. 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We start during\u00a0the winter by pruning the vines (\u201cguyot\u201d method) and then, in the following months of the year we proceed with\u00a0other jobs such as\u00a0cleaning and cutting the vines.  The wine-making starts in the Barolo winery with the pressing and the traditional fermentation of about thirty days.  The entire philosophy of our Barolo is rigorously traditional, with a fairly long\u00a0maceration followed by a long aging process\u00a0of about three years.  The wine ages for about 3 years\u00a0in 30 or 50 hectolitre oak Slavonian barrels and then in the bottle\u00a0for 12 months.  Colour:\u00a0ruby red, very intense red. Fragrance: very pleasant and delicate, recalling wilted roses and notes licorice and wood vanilla. Taste:\u00a0velvety, dry, rounded, rich and balanced in body and structure.  Temperature: 16 - 18 \u00b0C Gastronomic\u2019s combining:\u00a0risottos, fondues, game, red meat and meat in general (roasts, grilled or skewered).","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/","og_locale":"en_US","og_type":"article","og_title":"Buy 6 bottles of Barolo Brunate DOCG 2016 - F. Borgogno at 212.70\u20ac only > ShopLanghe","og_description":"The Barolo wine\u00a0was\u00a0born in these lands and we dedicate love and meticulous work for the entire year in order to grow the best grapes.  We start during\u00a0the winter by pruning the vines (\u201cguyot\u201d method) and then, in the following months of the year we proceed with\u00a0other jobs such as\u00a0cleaning and cutting the vines.  The wine-making starts in the Barolo winery with the pressing and the traditional fermentation of about thirty days.  The entire philosophy of our Barolo is rigorously traditional, with a fairly long\u00a0maceration followed by a long aging process\u00a0of about three years.  The wine ages for about 3 years\u00a0in 30 or 50 hectolitre oak Slavonian barrels and then in the bottle\u00a0for 12 months.  Colour:\u00a0ruby red, very intense red. Fragrance: very pleasant and delicate, recalling wilted roses and notes licorice and wood vanilla. Taste:\u00a0velvety, dry, rounded, rich and balanced in body and structure.  Temperature: 16 - 18 \u00b0C Gastronomic\u2019s combining:\u00a0risottos, fondues, game, red meat and meat in general (roasts, grilled or skewered).","og_url":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/","og_site_name":"LoveLanghe Shop","article_modified_time":"2021-04-26T09:04:11+00:00","og_image":[{"width":560,"height":1300,"url":"https:\/\/shop.langhe.net\/files\/2014\/06\/borgogno-barolo-brunate-bottiglia1.jpg","type":"image\/jpeg"}],"twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/","url":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/","name":"Buy 6 bottles of Barolo Brunate DOCG 2016 - F. Borgogno at 212.70\u20ac only > ShopLanghe","isPartOf":{"@id":"https:\/\/shop.langhe.net\/#website"},"primaryImageOfPage":{"@id":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/#primaryimage"},"image":{"@id":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/#primaryimage"},"thumbnailUrl":"https:\/\/shop.langhe.net\/files\/2014\/06\/borgogno-barolo-brunate-bottiglia1.jpg","datePublished":"2020-11-19T16:47:24+00:00","dateModified":"2021-04-26T09:04:11+00:00","description":"The Barolo wine\u00a0was\u00a0born in these lands and we dedicate love and meticulous work for the entire year in order to grow the best grapes. We start during\u00a0the winter by pruning the vines (\u201cguyot\u201d method) and then, in the following months of the year we proceed with\u00a0other jobs such as\u00a0cleaning and cutting the vines. The wine-making starts in the Barolo winery with the pressing and the traditional fermentation of about thirty days. 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Temperature: 16 - 18 \u00b0C Gastronomic\u2019s combining:\u00a0risottos, fondues, game, red meat and meat in general (roasts, grilled or skewered).","breadcrumb":{"@id":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/shop.langhe.net\/en\/product\/barolo-brunate-docg-f-borgogno-2\/#primaryimage","url":"https:\/\/shop.langhe.net\/files\/2014\/06\/borgogno-barolo-brunate-bottiglia1.jpg","contentUrl":"https:\/\/shop.langhe.net\/files\/2014\/06\/borgogno-barolo-brunate-bottiglia1.jpg","width":560,"height":1300,"caption":"Barolo Brunate DOCG - F. 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