Category:<\/strong>\u00a0aromatized wine Grape:<\/strong>\u00a0100% barbera Method:<\/strong>\u00a0traditional with manual punching and pumping over Classic, round and\u00a0smooth<\/strong>. Savory, structured and rich in aromas and\u00a0fragrances<\/strong>\u00a0both on the nose and the palate.<\/p>\n It has a typical\u00a0bittersweet<\/strong>\u00a0taste, with a predominance of coriander, rhubarb, gentian and the unmissable absinthe.<\/p>\n What distinguishes our traditional Vermut Rosso is the touch of\u00a0wild cherry<\/strong>\u00a0which gives sweetness and the\u00a0pink pepper<\/strong>\u00a0that, together with the tangerine zest, confers a slight pungent and citrus note.<\/p>\n The use of Barbera d\u2019Asti, which has a very\u00a0persistent taste<\/strong>, creates an elegant and versatile mix.<\/p>\n For those who prefer to taste the Vermut straight, we suggest to enrich it with\u00a0orange zest<\/strong>\u00a0and ice cubes, while in mixology you can indulge in various cocktails, such as a marvelous Negroni Sbagliato or an Americano.<\/p>\n","protected":false},"featured_media":55239,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[3368],"product_tag":[],"pa_denomination":[757],"pa_vine":[],"pa_producer":[2404],"class_list":{"0":"post-55235","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-fortified-wines","7":"product_shipping_class-cascina-fontanette","8":"pa_denomination-flavoured-wine","9":"pa_product-type-still","10":"pa_product-type-sweet","11":"pa_producer-cascina-fontanette-en","13":"first","14":"instock","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-simple"},"bundled_by":[],"bundle_stock_status":"instock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"\n
\nIngredients:<\/strong>\u00a0red wine, Barbera d\u2019Asti from Calosso (CN), alcool, infusion of herbs and spices, sugar
\nProduction method:<\/strong>\u00a0hydroalcoholic infusion
\nColor:<\/strong>\u00a0orange red
\nServing temperature:<\/strong>\u00a05\u00b0- 8\u00b0
\nCapacity:<\/strong>\u00a0500 ml
\nAlcohol content:<\/strong>\u00a018% vol.<\/p>\nVineyard<\/h3>\n
\nSoil:<\/strong>\u00a0a medium mixture of clayey loam soil
\nExposure:<\/strong>\u00a0east west
\nCultivation system:<\/strong>\u00a0guyot
\nYear of implantation:<\/strong>\u00a01972
\nHarvest date:<\/strong>\u00a028 September
\nType of harvest:<\/strong>\u00a0manual into crates<\/p>\nWinemaking<\/h3>\n
\nTemperature:<\/strong>\u00a026 \u00b0C spontaneous and not thermo-conditioned
\nDuration:<\/strong>\u00a010 days
\nMalolactic:<\/strong>\u00a0yes
\nAging:<\/strong>\u00a0yes
\nAge of the barrels:<\/strong>\u00a04 years
\nType of barrel:<\/strong>\u00a0barrique
\nType of wood:<\/strong>\u00a0French oak
\nRoasting level:<\/strong>\u00a0medium
\nWooden time:<\/strong>\u00a08 months
\nMinimum time in bottle:<\/strong>\u00a09 months<\/p>\n","protected":false},"excerpt":{"rendered":"