Product Name:<\/strong> Monferrato DOC Nebbiolo Jolet Method:<\/strong> fermentation in 50 hectoliters steel barrels with frequent pumping over Empty bottle weight:<\/strong> 450 % of Grape \/ C\u00e9page:<\/strong>\u00a0100% Nebbiolo Dry extract:<\/strong>\u00a028,9 g\/l Jolet<\/strong> is a fancy name derived from two French words<\/strong> that perfectly describe this wine: joie and violet.<\/p>\n Joie<\/strong>, like the sensation of joy<\/strong> that starts from the sight of its full color and arrives at the warm<\/strong> and complex taste<\/strong>.<\/p>\n Violet<\/strong>, like the violet notes<\/strong> that are immediately perceived on the nose.<\/p>\n It is ruby red<\/strong>.<\/p>\n Olfactory sensations are floral, with hints of rose<\/strong> and violet<\/strong>, fruity<\/strong>, and spicy<\/strong>.<\/p>\n The tannin<\/strong>, typical of the grape variety, is soft<\/strong> and marked. Warm tones<\/strong> given by the alcohol emerge, contrasted by acidity<\/strong> and savoriness<\/strong>.<\/p>\n Yes to meat dishes<\/strong>, even very flavorful ones, such as braised<\/strong> meats<\/strong> or game<\/strong>.<\/p>\n If you prefer to avoid the hassle of cooking for hours, try it with aged cheeses<\/strong>, mushrooms<\/strong>, dishes seasoned with truffles<\/strong>, or a good boiled meat<\/strong>.<\/p>\n To avoid<\/strong>: barbeque.<\/p>\n …If you seek fruity<\/strong>, yet full taste<\/strong> in wine.<\/p>\n Glory Box \u2013 Portishead<\/em><\/p>\n https:\/\/open.spotify.com\/track\/3Ty7OTBNSigGEpeW2PqcsC?si=6aed24b3dba54847<\/p>\n","protected":false},"featured_media":55345,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[127,372],"product_tag":[],"pa_denomination":[3533],"pa_vine":[23],"pa_producer":[297],"class_list":{"0":"post-55333","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-bundles-en","7":"product_cat-other-red-wines","8":"product_shipping_class-cascina-valeggia","9":"pa_denomination-monferrato-nebbiolo-doc-en","10":"pa_product-type-dry","11":"pa_product-type-still","12":"pa_vine-nebbiolo","13":"pa_producer-cascina-valeggia-en","15":"first","16":"instock","17":"taxable","18":"shipping-taxable","19":"purchasable","20":"product-type-simple"},"bundled_by":[],"bundle_stock_status":"instock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"\n
\nC\u00e9page:<\/strong>\u00a0Nebbiolo
\nAppellation:<\/strong>\u00a0Monferrato Nebbiolo
\nClassificaton:<\/strong>\u00a0DOC
\nColor:<\/strong> red
\nType:<\/strong>\u00a0still
\nCountry\/Region:<\/strong>\u00a0Italy\/Piedmont
\nVintage:<\/strong> 2020
\nAlcool percentage:<\/strong> 14% vol.
\nSugar rate:<\/strong> <2 g\/l
\nNumber of bottles produced:<\/strong> 2,000<\/p>\nVinification (Wine-making)<\/h3>\n
\nTemperature:<\/strong> 30\u00b0C
\nLenght:<\/strong>\u00a015 days
\nMalolactic:<\/strong>\u00a0done
\nAging:<\/strong>\u00a0barrique
\nAge of barrels:<\/strong>\u00a0new
\nWood type:<\/strong>\u00a0french oak
\nBarrels type:<\/strong>\u00a0barrique
\nLevel of toast:<\/strong>\u00a0medium
\nPercentage of new barrel:<\/strong>\u00a0100%
\nAging time in wood:<\/strong>\u00a02 years
\nMinimum aging in bottle:<\/strong>\u00a06 months<\/p>\nBottle<\/h3>\n
\nAging potential:<\/strong>\u00a010 years
\nCork size:<\/strong> 24 x 44
\nCork material:<\/strong>\u00a0cork
\nBottle type:<\/strong> Burgundy<\/p>\nVineyard<\/h3>\n
\nSoil:<\/strong>\u00a0white soil
\nExposure:<\/strong>\u00a0south
\nAgricultural method:<\/strong>\u00a0integrated
\nYear of plantation:<\/strong>\u00a02010
\nDate of harvest:<\/strong> October
\nType of harvest:<\/strong>\u00a0manual
\nGeolocation:<\/strong>\u00a0Lu Monferrato<\/p>\nChemical Analysis<\/h3>\n
\nTotal acidity:<\/strong>\u00a05,43 g\/l (tartaric acid equivalent)
\nVolatile acidity:<\/strong>\u00a01 g\/l (acetic acid equivalent)
\nTotal SO2:<\/strong>\u00a055 mg\/l
\nFree SO2:<\/strong>\u00a025 mg\/l<\/p>\n","protected":false},"excerpt":{"rendered":"Sight<\/h3>\n
Nose<\/h3>\n
Taste<\/h3>\n
Pairing tips<\/h3>\n
It\u2019s your guy if\u2026<\/h3>\n
Now listening<\/h3>\n