Product name:<\/b> Gattera
\nGrape type:<\/b> Nebbiolo
\nDenomination:<\/b> Barolo
\nClassification:<\/b> DOCG
\nColor:<\/b> red
\n
\nTypology:<\/b> still
\nCountry\/Region:<\/b> Italy\/Piedmont
\nVintage:<\/b> 2012
\nAlcohol Vol.:<\/b> 14 %
\nResidual sugar:<\/b> 0,2 g\/l
\nNumber of bottles produced:<\/b> 2,901<\/p>\nWine-making<\/h3>\n
Method:<\/b> traditional with pumping-over and manual pressing using natural yeast
\nTemperature:<\/b> 31\u00b0C thermal-conditioned
\nDuration:<\/b> 8 days
\nMalolactic fermentation:<\/b> yes
\nAging:<\/b> in wood barrels
\nType of barrels:<\/b> large
\nType of wood:<\/b> Slavonic and French oak
\nLength of time in barrels:<\/b> 18 months
\nMinimum length of time in bottles:<\/b> 6 months<\/p>\nBottle<\/h3>\n
Weight of empty bottle:<\/b> 575 gr
\nBottling date:<\/b> March 2016
\nAging potential:<\/b> 14 years
\nCork size:<\/b> 24 x 44
\nCork material:<\/b> Spanish cork
\nType of bottle:<\/b> Albeisa<\/p>\nVineyard<\/h3>\n
% Grapes\/Vine:<\/b> Nebbiolo
\nTerrain:<\/b> calcareous
\nExposure:<\/b> south
\nFarming method:<\/b> integrated
\nYear planted:<\/b> 1960
\nHarvest date:<\/b> early October
\nType of harvest:<\/b> manual in crates<\/p>\nChemical analysis<\/h3>\n
Dry extract [g\/l]:<\/b> 27,9 Number of bottles per box:<\/b> 6 Color:<\/strong> Garnet red color with orange reflections. Number of bottles produced:<\/b> 2,901<\/p>\n The Cantina Fratelli Ferrero<\/strong> from La Morra<\/strong> have been Barolo producers for three generations<\/strong>. Today, with its 5 hectares of vineyards, it is run by Renato, his wife Nina and their two children. Following family tradition, Renato today produces three different types of Barolo<\/strong>, including two prestigious crus<\/strong> such as the Gattera<\/strong> and the Manzoni.<\/strong><\/span><\/p>\n","protected":false},"featured_media":5604,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[367],"product_tag":[653],"pa_denomination":[32],"pa_vine":[23],"pa_producer":[541],"class_list":{"0":"post-5564","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-barolo-en","7":"product_tag-aphrodisiac-wines","8":"pa_denomination-docg-barolo","9":"pa_product-type-still","10":"pa_vine-nebbiolo","11":"pa_producer-fratelli-ferrero","13":"first","14":"outofstock","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-simple"},"bundled_by":[],"bundle_stock_status":"outofstock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"\n
\nTotal acidity [g\/l in tartaric acid]:<\/b> 4,91
\nVolatile acidity [g\/l in acetic acid]:<\/b> 0,71
\nTotal SO2<\/sup> [mg\/l]:<\/b> 0,90<\/p>\nPackaging<\/h3>\n
\nBox size:<\/b> 31 x 18 x 27<\/p>\n","protected":false},"excerpt":{"rendered":"
\nScent:<\/strong> the wine’s aroma is quite elegant, refined and delicate. Hints of red fruit, especially cherries, and balsamic scents due to the balanced use of French oak. Notes of rose.
\nTaste:<\/strong> Very delicate. The tannins are present but well balanced with the alcohol content. The body of the wine and its structure are present but elegance is its predominant feature in the mouth.<\/p>\nAbout the producer<\/h3>\n