Product Name:<\/strong> Alta Langa DOCG Dosaggio Zero Albar\u00e9 Method:<\/strong> Metodo Classico sparkling wine, made from 70% Pinot Noir and 30% Chardonnay. The Chardonnay base wine is fermented in barriques to add greater complexity. Once bottled, the wine ages on the lees for 36 months before disgorgement and bottling. Dosaggio Zero. Empty Bottle Weight:<\/strong> 850 g Grape\/Variety %:<\/strong> Pinot Noir 70%, Chardonnay 30% Residual Sugar:<\/strong> 0.5 g\/l Albar\u00e9<\/strong> is the Dosaggio Zero Alta Langa<\/strong> from San Silvestro winery, created with the idea of telling the denomination in a<\/strong> direct<\/strong> way, without unnecessary embellishments.<\/p>\n The grapes are entirely selected from the estate vineyard in Albaretto della Torre<\/strong>, the municipality that also inspired the wine\u2019s name. A simple reference to the place where it is made, starting with the label<\/strong>.<\/p>\n The cuv\u00e9e is a blend of 70% Pinot Noir<\/strong> and 30% Chardonnay<\/strong>, which ferments in French oak barriques<\/strong>, where it also undergoes malolactic fermentation, adding complexity to the wine.<\/p>\n Then comes time: the secondary fermentation takes place in bottle<\/strong>, and Albar\u00e9 remains on the lees for 36 months<\/strong> before disgorgement. The finish is uncompromising: Dosaggio Zero<\/strong>, allowing the wine to speak for itself.<\/p>\n A bright straw yellow<\/strong>.<\/p>\n Aromas of dried fruit and honey<\/strong>, with a rich and complex profile.<\/p>\n Savouriness<\/strong> and acidity<\/strong> are well balanced, giving the wine a pleasant freshness<\/strong>. It is persistent and easy to drink.<\/p>\n Perfect as an aperitif<\/strong>, it pairs well with shellfish and fish dishes<\/strong>.<\/p>\n What to avoid?<\/strong> Cured red meats<\/strong> and long-cooked dishes, such as braised meats, which could be too rich and structured for the wine.<\/p>\n …You are looking for an elegant and fresh sparkling wine<\/strong>, with a lovely complexity from its 36 months on the lees and the decisive character of a Dosaggio Zero<\/strong>.<\/p>\n Dreams – Fleetwood<\/em><\/p>\n https:\/\/open.spotify.com\/intl-it\/track\/1lbXEepatjRVjoG8pZMtdp?si=f5b9435db62e4713<\/p>\n","protected":false},"featured_media":65974,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[2198],"product_tag":[],"pa_denomination":[831],"pa_vine":[29,358],"pa_producer":[4096],"class_list":["post-65984","product","type-product","status-publish","has-post-thumbnail","product_cat-sparkling","product_shipping_class-langhe-net","pa_denomination-alta-langa-docg-spumante","pa_vine-chardonnay","pa_vine-pinot-nero","pa_producer-san-silvestro-en","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"bundled_by":[],"bundle_stock_status":"instock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"\n
\nGrape Varieties:<\/strong> Pinot Noir 70%, Chardonnay 30%
\nDenomination:<\/strong> Alta Langa
\nClassification:<\/strong> DOCG
\nColour:<\/strong> bright straw yellow
\nType:<\/strong> sparkling wine
\nCountry\/Region:<\/strong> Piemonte \/ Italy
\nVintage:<\/strong> 2022
\nAlcohol by Volume:<\/strong> 12.5% vol.
\nNumber of Bottles Produced:<\/strong> 5,000<\/p>\nWinemaking<\/h3>\n
\nTemperature:<\/strong> 18\u201320 \u00b0C
\nDuration:<\/strong> 10 days for the base wine, 36 months of secondary fermentation in bottle
\nMalolactic Fermentation:<\/strong> carried out on the 30% of Chardonnay used for the cuv\u00e9e
\nAgeing:<\/strong> 36 months on the lees in bottle
\nAge of the Barrels:<\/strong> 2\u20135 years
\nBarrel Type:<\/strong> 225 l barriques
\nWood Type:<\/strong> French oak
\nToast Level:<\/strong> medium
\nPercentage of New Barrels:<\/strong> 100%<\/p>\nBottle<\/h3>\n
\nDisgorgement Date:<\/strong> 21 May 2026
\nAgeing Potential:<\/strong> 3\u20135 years
\nCork Size:<\/strong> 30.5 x 48 mm
\nCork Material:<\/strong> cork
\nBottle Type:<\/strong> Champagnotta Cru<\/p>\nVineyard<\/h3>\n
\nSoil:<\/strong> calcareous
\nExposure:<\/strong> west-facing
\nAgricultural Method:<\/strong> conventional
\nPlanting Year:<\/strong> 2019
\nHarvest Date:<\/strong> 9 August
\nHarvest Method:<\/strong> hand-harvested in crates
\nGeolocation:<\/strong> Albaretto della Torre<\/p>\nChemical Analysis<\/h3>\n
\nDry Extract:<\/strong> 0.5 g\/l
\nTotal Acidity:<\/strong> 7.73 g\/l (tartaric acid)
\nVolatile Acidity:<\/strong> 0.29 g\/l (acetic acid)
\nTotal SO2:<\/strong> 82 mg\/l<\/p>\n","protected":false},"excerpt":{"rendered":"Sight<\/h3>\n
Nose<\/h3>\n
Taste<\/h3>\n
Pairing tips<\/h3>\n
It\u2019s your guy if\u2026<\/h3>\n
Now listening<\/h3>\n