Giorgio leads the small winery created three generations ago by his grandfather in Monforte d’Alba and cultivates 7.5 hectares of vineyards of Dolcetto, Barbera, Nebbiolo, Cabernet Sauvignon. In 2002 he obtained the Bioagricert organic certification. Learn more about Giorgio Barovero ↝
Subscribe to our newsletter. Be the first to discover all the news and offers!
You will never receive spam and your address will be kept confidential. We respect your privacy.