Bel Sit 6 Bottles of La Turna Barbera d'Asti DOCG — Vintage 2018 —

 67.20 incl. IVA

Out of stock

SKU: BLS-BAT-LTR-1 Categories: , Tags: ,

The word Turna in Piedmontese indicates a portion of the vineyard. La Turna is a vintage Barbera and one of the best expressions of this vine in the Asti area. We can now consider it part of the identity of the place, in a daily relationship between good food and good wine.

For a long time Barbera d’Asti was underestimated, as if being an everyday wine of the Piedmontese tradition made it a less noble product.

For this, with our commitment, we participate in its revaluation. Bringing Barbera La Turna to the table means choosing a wine of great quality, every day.

Color: intense ruby red with light violet reflections.

Bouquet: intense aroma of not too ripe fruit, hints of cherry and raspberry that accompany a discreet and delicate vinous base.

Taste: rich taste, of good length with a slightly acidic base that revives the wine.

Service: it should be served at a temperature of around 16-18 °C.

    The Producer

    Bel Sit

    Andrea and Gianpiero Scavino are winemakers who have decided to bet everything on Barbera. In order to understand the characteristics of each vineyard and to enhance the quality of the grapes, each portion is vinified individually. Read more


    Basic information

    Product Name: Barbera d’Asti DOCG La Turna
    Cépage: barbera
    Appellation: Barbera d’Asti
    Classificaton: DOCG
    Color: red
    Type: still
    Country/Region: Piedmont, Italy
    Vintage: 2018
    Alcool percentage: 14% vol.
    Sugar rate: 1.5 g/l
    Number of bottles produced: 20,000

    Vinification (Wine-making)

    Method: La Turna is one of the best expressions of vintage Barbera d’Asti DOCG present in the Asti area. It comes from the transformation of the grapes produced in vineyards located on a predominantly calcareous-sandy soil, therefore suited to conferring fine aromas to the wine. The grapes are softly pressed in the absence of stalks. The crushed grapes are transferred to steel tanks and selected yeasts are added. Fermentation takes place in 8-10 days at a controlled temperature never above 28 ° C of which only 6 days in contact with the skins. The malolactic fermentation is induced in steel and the temperature is kept above 20 ° C. The period of maturation in steel lasts about 6 months without the use of clarifiers or filtration that would affect the body of the wine. After bottling, a further refinement is made for a maximum of 3 months in the bottle, before being put on the market
    Temperature: 28 °C
    Lenght: 1 month
    Malolactic: yes
    Aging: stainless steel tanks and bottle
    Minimum aging in bottle: 3 months


    Empty bottle weight: 500 g
    Date of bottling: 13/01/2021
    Aging potential: good
    Cork size: 24×42
    Cork material: natural cork
    Bottle type: Burgund


    % of Grape / Cépage: 100% Barbera
    Soil: calcareous – clayey
    Exposure: south, southeast
    Agricultural method: conventional
    Year of plantation: 2001-2003
    Date of harvest: 18/10/21
    Type of harvest: manual in crates
    Geolocation: 44.75876, 8.16019

    Chemical Analysis

    Dry extract: 28.7 g/l
    Total acidity: 5.8 g/l (tartaric acid equivalent)
    Volatile acidity: 0.4 g/l (acetic acid equivalent)
    Total SO2: 70 mg/l
    Free SO2: 15 mg/l

    Additional information

    Weight 8.5 kg






    Alcohol content





    Bottle 0.75 L








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    Shipping & Delivery

    The order is processed on the same day if executed and paid by 12.00 pm. The courier picks up the parcels the day after the order is processed (excluding: low cost delivery and Extra EU).

    As long as the package is not taken over by the courier, the indications provided by the carrier regarding the presumed delivery date are estimated and will subsequently be confirmed by the courier.

    Quick delivery — I’d like to receive my package as soon as possible

    If you intend to buy products from a single manufacturer or if you want to quickly receive products from different manufacturers (with separate packages, shipped directly by the producers):

    • Italy → UPS Standard, delivery within 2 — 3 working days
    • EU Area → UPS Standard, delivery within 3 — 6 working days

    Low cost delivery — I’d rather save money and wait a few days

    If you want to buy products from different manufacturers and receive them in one delivery:

    • Italy → UPS Standard, delivery within 5 — 8 working days
    • EU Area → UPS Standard, delivery within 5 — 9 working days

    Following the order processing, the bottles are collected to be packed in the least number of packages and processed with a single waybill.

    Extra EU orders

    Following the order processing, the goods are delivered to MBE who will process the order by selecting a carrier and following the regulations in force.

    Times may vary: delivery within 5 – 9 working days.


    We are very careful about the quality of the packaging, to avoid problems during shipping.

    For the bottles we use packages that are suitable for transport, which keep the contents still. You may receive two different types (both very valid and chosen according to the regulations of the shipping countries):

    • polystyrene structure inside cardboard boxes
    • cardboard structure and boxes

    As for gastronomic products, these are also shipped in cardboard boxes with bubble wrap or air cushions inside.

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    Bank Transfer

    By choosing the bank transfer you end up having longer processing times for we must make sure that we have received the payment, before shipping the goods. This payment method is also safe, but if you are in a hurry to receive your products we recommend choosing an alternative payment method.